Slices-Fountain Soda COming Soon!

05-05-2006 004 (Custom).jpg
Me and my man Scott headed out to East Falls to a place called Slices on Ridge Avenue. The place is pretty unassuming, and the slices are cheap. I got my first slice, but the garlic salt is in a container with giant holes in the top, so that when i tried to sprinkle it on my pie it came gushing out, rendering my slice inedible. No problem, the guys behind the coutner replaced it for me free of charge. So my slice was perfectly good, though not great. The highlight of the trip, however, was when I noticed the following words at the bottom of a nearby dry erase board:
05-05-2006 003 (Custom).jpg
Now, I have never been at a restaurant that thought to advertise all of the excitement that comes with the prospect of fountain soda. “Hey guys, what should we do for dinner?” “I dunno, if Slices has fountain soda, we should go there. They said it was coming soon.” Here was Scott’s take:
A decent little neighborhood joint that serves a solid, no-frills piece of pie. It’s not too greasy, the crust is thin and tasty, and the soda was really wet. The price is right ($2.00 for any slice, any topping is pretty good, even though your choice of topping seems limited to cheese, pepperoni and hamburger.) In short, I’ve occasionally had better pizza, but Slices gets the job done just fine. Three pepperonis from me.
Yeah, Slices gets three pepperonis. But I’ll be back…to try the fountain soda.

The King of Pizza? Not Quite

05-19-2006 001 (Custom).jpg
Palestra Jon and I headed over to the King of Pizza in New Jersey last week. I’ll let him do his write up first:
The Famous King of Pizza is part of Jersey roadside legend, having been once part of a row that included Garden State racetrack, farmstands and a miniature golf course. Over the years, everything that once surrounded it is gone with the exception of the dinosaur from the miniature golf course, a lonely relic surrounded now by strip
malls and big box stores. Still, the King remains supreme. This is one of my favorite local places, with good cheesy pizza and great crust. I was somewhat limited by JGT’s menu selection. Although I recommended the very good white veggie or spinach pizzas, I had to struggle to keep him away from the Hawaiian Pineapple (ugh) pie. Finally, I reluctantly agreed to a half-chicken cheesesteak, half pepperoni pizza. The chicken cheesesteak pizza was very good, with a good cheese to steak ratio and the usual great crust. The pepperoni was a little disappointing in
my view, with the grease so overwhelming that you couldn’t taste anything but pepperoni fat. Overall, I would normally give the King a solid 4 star rating, but I have to take a star away due to the pizza choice. I still love this place, though.

Jon must have been muttering under his breath whe said the white and spinach pizza’s ’cause I never heard him. Regardless, the pizza we got was decent, but nothing special. The place had little in the way of ambiance, though the sign out front was pretty cool. Apparently the original place burned down a few years ago, and the owners went with a more modern (aka boring) look. Jon can blame me if wants to, but I didn’t make this so-so pizza. Correct me if I’m wrong Jon, but I don’t think the chicken steak came with peppers or onions. We agree on one thing: this place gets 3 pepperonis.
CCAAA.jpg

Thank Goodness We Didn’t Get This Guy

leyland1005.jpg
Remember last year, when the Phils fired Bowa and people around Philly were gettign excited because there was a proven winner out there, just waiting to be snapped up? A guy who had won three division titles and had won a World Series with a team that, truth be told, really wasn’t that good? A guy who was extremely familiar with the National League, since that’s where he always had managed? Well, don’t worry, he hasn’t done much since he got snapped up by the Detroit Tigers this year. Well, with the exception of leading a perennial laughingstock to the best record in baseball. And the difference really seemed to hit home last night, as the Tigers came from two runs back in the 8th inning, while the Phils blew a three run lead in the 8th.
Related: Fascinating Phillie Facts

Johnny and Ginger Go to Camden

camdenday 010 (Custom).jpg
I had planned to get to Camden early on Sunday, so that I could paint the town red in a day and take part in the ol’ waterfront trifecta. You see, the good people of Camden were letting bloggers go to the Aquarium, the Battleship, and the ballpark for free over the past weekend, and since I wear so many hats (quizmaster, blogger, baker, etc.) I figured I should take part. But I was unable to get out of bed before noon, probably the aftereffects of “Baker’s hangover”. Or possibly the effects of “PBR hangover”. Anyway, that’s irrelevant. I called the lovely Ginger to see if she wanted to go to the city across the river. She said sure, so we hopped in the Crown Victoria and headed to “The City That Never Reads”. Ouch! That was a cheap shot. In my defense, I was raised to make fun of Jersey every chance I got.

Continue reading “Johnny and Ginger Go to Camden”

Johnny Finishes Inches From Victory at 23rd Annual Rhubarb Pie Bake-Off!

intercourse2 040 (Custom).jpg
We came flying in on two wheels into the Kitchen Kettle Village parking lot in Intercourse, careful not to let our cherished pie (The Rhubarb Banana Blueberry Supreme) fall in the car floor, then hopped out and ran into KKV. Judging for the Rhubarb Pie Bake Off was scheduled for 10:15 a.m., and it was already 10:20. “You must be the fellows from Philadelphia,” said an attractive lady in a giant pink hat. My butterfly shirt and the fact that we were the only people there under the age of 50 apparently gave us away. “Indeed,” I said, handing her my pie.

Ken had worked hard Wednesday night to make the ingredients, and I had spent my Thursday afternoon baking. It was an amateur production at best. I had never baked before, so I didn’t know what to roll the dough on. A newspaper? The bare table? Finally I put two cutting boards together and rolled it on them. I didn’t have a dough roller, so I used a large can of pineapple juice to roll the dough. I had no idea what I was doing, but when I pulled the pie out of the oven, it wasn’t completely burnt, so I figured that was a good sign.
intercourse2 030 (Custom).jpg
The judging began shortly after we arrived. The judge for pies (there were also competitions for best rhubarb cake and best miscellaneous rhubarb dessert) was a lady named Holly Palacious (above) who worked at a nearby Tea Room. She looked very serious as she began her tasting, and seemed remarkably focused. She tasted the first few pies and got to ours. I began to get nervous. For all I knew, they were going to cut the pie and it was going to deflate like the turkey in National Lampoon’s X-Mas Vacation. They began cutting. I held my breath. No deflating, but the cute lady in the pink hat was having a hard time cutting through the crust. She got a bigger knife. The bigger knife worked and they took out a small piece. Holly tried it. She didn’t spit it out or even wince. In fact, she decided to have a second bite! Awesome! I looked at a nearby scoresheet to see how the pies were judged. Oh, crap, appearance counted! The other pies looked like they were posing for the cover of Martha Stewart Living, while ours looked like it had just come out of the EZ Bake oven. We were screwed!

Continue reading “Johnny Finishes Inches From Victory at 23rd Annual Rhubarb Pie Bake-Off!”

Sweet Peppers Win Lawyer Quizzo, Form Remarkable SIngle File Line

05-19-2006 006 (Custom).jpg
A team known as the Sweet Peppers won a privately held quizzo at the Boathouse for Pepper Hamillton LLP on Thursday night then formed what Johnny called, “the most perfect single file line ever. I mean, they are equidistant apart, each turned at exactly the same angle. I’ve been doing this a long time, and I have never seen a line like that one.” Johnny denied that he thought a member of an opposing team was cute, and that he grooved a Beverly Hills 90210 question in round one for her. “That is patently untrue, and I am sickened by the accusations. If I hear anyone else make accusations like those, they will be hearing from my lawyers…and my lawyers make perfect single file lines.”

Big Day Monday!

intercourse2 005 (Custom).jpg
Gonna have a bunch of stuff to write about when I return to the office on Monday. The trip to Intercourse was legendary, as you might suspect. Then, on Sunday, I’m hitting all the hot spots in Camden. I’ll have exciting write ups on both endeavors on Monday. The above guys, by the way, were totally jamming at the Rhubarb Festival.

Ladies Love a Man Who Can Bake

05-19-2006 008 (Custom).jpg
The night air is still. The pie cools in a nearby refridgerator. In a few hours we will find out once and for all whether Ken and I will pull off the greatest upset in pie baking since the Sioux City Shocker at the ’84 Berry Jamboree. Like I said before, I’ll try to post something from there, but the odds of a cyber cafe in Intercourse are about the same as me winning the pie baking contest, so you’ll probably have to wait until at least Saturday. Speaking of Saturday, remember that I’ll be emceeing at the ComedySportz Improv at the Adrienne. Shows are at 7:30 and 10 p.m., and it is BYOB. If you are looking for something to do today, my mom just joined Myspace and she needs some new friends, so hook it up. Now, if you’ll excuse me, I’ve got a bake off to win.

The ladies above are from a team called Wire-tap that Ass tha played last night at the Bards. Once they found out that I was a baker, well, they simply couldn’t keep their hands off me.